Hyatt Treats Children To New Organic Menu Created By Chef Alice Waters

Hyatt today announced details of its new organic and seasonal children’s menu created exclusively for Hyatt by renowned food pioneer and chef, Alice Waters. The new menu, featuring a three-course organic meal, marks the first hotel project for Waters and complements Hyatt’s groundbreaking “For Kids By Kids” menu, providing children more nutritious, fresh and interactive offerings. The new children’s food and beverage offerings at Hyatt are grounded in the brand’s industry-leading philosophy Food. Thoughtfully Sourced. Carefully Served., promoting healthy people, a healthy planet and healthy communities, and will be offered in all full-service Hyatt hotels and resorts throughout the U.S. and the Caribbean. Read on...

Team USA Fans Head On Over To Knuckles

Hey Team USA  fans!  Come out to Knuckles to view all the action during the Games in London.  With dozens of big screen TVs  and a celebratory atmosphere, Knuckles is offering great deals from 2:00-6:00pm during the games, including discounted appetizers, draft beers, signature wines and well drinks. 

Dining Hours & Specials June 14-16

Start The Day Off Right With Football Season Breakfast Specials in Knuckles!

For those who want to enjoy a hearty breakfast while taking in their favorite NFL Football games, Knuckles Historic Sports Bar is featuring Breakfast Specials to kick off the day. Available Sunday mornings from 9:00-11:30 a.m., each of the menu items is $9.00, including a choice of the following:

Breakfast Sliders --- Scrambled eggs, chorizo, hash browns, white cheddar cheeses and Dijon spread on warm buttermilk biscuits

French Toast Strips --- Thick sourdough bread strips soaked in vanilla crème and sprinkled with powdered sugar. Served with Maple syrup and warm berry compote

Smoked Chicken and Potato Hash --- Tri-colored potatoes sautéed with chicken breast, onions and mushrooms. Topped with two cage free eggs cooked any style and hollandaise sauce.

So come on in a cheer on your favorite team first thing in the morning to start your day off right. Don’t let the season pass you bye with out enjoying our delicious and filling breakfast!

Reservations and Additional Information

For reservations and additional information, please call (650) 347-1234 or visit http://sanfranciscoairport.hyatt.com.

Come on in and Punt, Pass, Sip!

Get into the spirit this football season at Knuckles! Come in for Punt, Pass, Sip! We’re living up the menu and getting in to the football spirit as well. Sit down, relax and watch the game while enjoying our chicken wings marinated in Thai Chili with fresh chilies and lime. Or if you want to go traditional style we have three levels of heat: burning, fiery and violent! Wash down the wings with beer menu items. Enjoy a refreshing glass of blue moon with a slice of orange or a coors light or miller lite. We also are serving up our house made Diamond bloody mary’s or go for Italian style Caprese Bloody Mary which is garnished with fresh basil and mozzarella, delizioso! All of these great new menu items are happening now through the day of the Super Bowl at Knuckles! Don’t miss out the perfect time to “Punt, Pass, Sip!”

Reservations and Additional InformationFor reservations and additional information, please call (650) 347-1234 or visit http://sanfranciscoairport.hyatt.com.

Award Winning Knuckles Historical Sports Bar, a top Burlingame CA bar, offers 30 beers on tap, state of the art sports programming on 30 flat screen TVs, free WiFi access, all-you-can-eat complimentary popcorn and a home-style menu to satisfy appetites of all sizes. Happy hour offerings are available daily and our staff is ready to serve you. Knuckles is typically open from 3:00p.m. weekdays to 1:00a.m. with additional hours on weekends and even morning hours during east coast kick offs during football season. We’re your spot for Burlingame California nightlife!

Hours:
During football season, Saturday, 12:30p.m. to 1:00a.m., and Sunday 9:00a.m. to 1:00a.m.

Monday through Friday, 3:00p.m. to 1:00a.m.
Saturday and Sunday, 1:00p.m. to 1:00a.m.

Happy Hour

Monday through Friday, 3:00p.m. to 6:00p.m.

Reservations: 650 696 2696